FREE MINI COURSE
Learn To Can With Confidence, Starting This Week
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Four video lessons covering the biggest fears, the equipment you need, and the step by step of canning start to finish.
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I bought my first canner with every intention of using it — and then it sat on my shelf forever because I was terrified of messing up.
Once I finally figured it out, I couldn't believe I'd waited so long. These four free lessons are everything I wish someone had shown me first.
- Lesson 1: How to can without fear of explosions or botulism
- Lesson 2: My favorite recipe books & tools to make processing more efficient. AND some really important ingredient swaps to make if you want to avoid toxins.
- Lesson 3: How to choose the right canner for your situation & what you need to know if you want to can outside
- Lesson 4:Â Water bath canning WITHOUT sugar & artificial preservatives, start to finish
